Cut bait is an effective fishing technique that appeals to a variety of fish species. Whether you are targeting small fish or larger predators like channel cats and blue cats, cut bait can be highly successful. This article will explore the art of cutting bait, the best types of bait to use, and the origins of the idiom "fish or cut bait."
When it comes to cutting bait fish, there are a few methods you can employ. The most common approach is to cut the bait lengthwise into strips. This allows the bait to release a scent that lures in predators. Alternatively, you can cut the fish into smaller pieces, a technique known as chumming.
Best Bait Choices
To maximize your chances of success, opt for soft, oily fleshed species. These types of fish tend to be favored by most other fish, making them ideal cut bait contenders. Consider using small tuna, slimy mackerel, yellowtail, mullet, herring, tailor, or bonito for your bait.
The Idiom "Fish or Cut Bait"
The idiom "fish or cut bait" is commonly used to encourage someone to take action or to stop making empty promises. For example, if a politician repeatedly pledges support for a particular policy, it may be said that it’s time for them to fish or cut bait.
The Origin of Cut Bait
The expression "cut bait" originated in the fishing industry, where it was used to determine who would actively fish and who would prepare the bait. This practice highlighted the importance of decisive action in the fishing process.
In conclusion, using cut bait can be an effective fishing technique for a range of fish species. By cutting bait fish into strips or smaller pieces, you enhance their scent and appeal to predators. Remember to choose bait that has soft, oily flesh for the best results. And when faced with a decision or commitment, it may be time to fish or cut bait.